Starters and Small Plates
Cheese and Garlic Sticks
9-inch pizza crust with garlic parm sauce and mozzarella, served with a side of red sauce
Chips and Salsa
basket of corn tortilla chips, served with house-made salsa
Soft Pretzel Plate
three warm, house-made soft pretzel rounds, served with spicy mustard sauce and Brown Mule beer cheese
corn tortilla chips, cheddar, black beans, onion, tomato, banana peppers, and jalapenos served with salsa and chipotle crema
whole wing sections, baked then charred in the wood oven - served with ranch Choose: Garlic-Parmesan, Open Ridge Farm Pica Verde, or BBQ (*Wings are thoroughly cooked to a safe temperature. Bone marrow can discolor the meat nearest the bone.)
House-made dressings: herbed balsamic vinaigrette, ranch, lemon vinaigrette, honey mustard
All dressings are gf*, vinaigrettes are vegan
Add a grilled chicken, veggie patty, or burger patty to any salad $3
Spring mix, broccoli, carrots, tomato, and choice of dressing
Spring mix, Kalamata olives, tomato, red onion, pepperoncini and feta with herbed balsamic dressing
baby spinach, tomato, broccoli, sunflower seeds, and shaved parmesan with lemon vinaigrette
9-inch or 14-inch crust
Gluten free* crust available in 9-inch only (add $2).
No substitutions on specialty pizzas
red sauce, pepperoni, fresh oregano, mozz.
red sauce, mozz.
herbed olive oil, garlic, spinach, mozz.
red sauce, pepperoni, bacon, red onion, green pepper, jalapeno, mozz.
herbed olive oil, chicken, spinach, red onion, pepperoncini, mozz.
red sauce, ham, bacon, red onion, pineapple, mozz.
herbed ricotta, ham, sausage, pepperoni, fresh oregano, mozz.
bbq sauce, chicken, onion, pineapple, fresh cilantro, mozz.
herbed ricotta, spinach, tomato, red onion, green pepper, balsamic glaze, mozz.
red sauce, fresh basil, olive oil, mozz.
Build your own
9-inch $8 9-inch GF $10 14-inch $14 Calzone $8
Price includes one sauce, mozzarella and three toppings
Additional toppings: 9" or calzone - $.50 each, 14" - $1 each
bacon, chicken, ham, pepperoni, Italian sausage
artichoke hearts, banana pepper, garlic, green pepper, jalapeno, kalamata olives, mushrooms, pepperoncini, pineapple, red onion, spinach, tomato
red sauce, herbed olive oil, herbed ricotta, bbq, salsa, garlic parmesan
feta, extra mozz, house-made vegan(9" add $.50, 14" add $1)
basil, cilantro, oregano
balsamic glaze, ranch, garlic aioli, chipotle crema, tzatziki, sour cream, beer cheese
Sandwiches come with a choice of side.
Add any toppings from the "build your own" menu for $.50 each.
1/3lb Ridgetop Farms ground beef topped with lettuce, tomato, onion, and pickles, on a brioche bun. Add American or cheddar $.50 (make it a double, add $3)
Spicy Veggie Burger
house made chickpea patty blended with veggies and herbs, topped with lettuce, tomato, onion, pickles and garlic aioli on a brioche bun (Contains peanuts)
Grilled Chicken Sandwich
grilled chicken breast topped with lettuce, tomato, onion and pickles on a brioche bun
Grilled Chicken Pita
chicken, spring mix, tomato, onion, feta and tzatziki sauce in our wood-fired pita bread (Make it vegetarian by subbing the chicken for a veggie patty.)
thinly sliced steak with sauteed peppers, onions, mushrooms and mozzarella on a brioche hoagie roll
grilled artichoke, spinach, onions and mushrooms topped with mozzarella and balsamic glaze in our wood-fired pita bread (vegan without mozz)
Mushroom Swiss Burger
1/3lb Ridgetop Farms Beef, grilled mushrooms and onions with swiss and garlic aioli. (double, add $3)
Bacon Pepper Jack Burger
1/3lb Ridgetop Farms beef with pepper jack cheese, bacon, lettuce, tomato, pickle and onion (double, add $3)
grilled chicken drizzled with our house ranch sauce, with cheddar, lettuce, tomato and pickle
Southwest Chicken Pita
grilled chicken, lettuce, tomato, onion, black beans, cheddar and a drizzle of chipotle crema. Served in our wood-fired pita bread.
fresh broccoli with dried cranberries and sunflower seeds, tossed in a house made vinaigrette
Chips and Salsa
corn tortilla chips with house-made salsa
Choose: sea salt, jalapeno, or bbq
House Side Salad
A smaller portion of our house salad. Dressings: herbed balsamic, ranch, lemon vinaigrette, honey mustard
Penne pasta tossed with tomatoes, cucumbers, feta and our vinaigrette.
Our 9-inch pizza crust topped with spiced fresh granny smith apples and a vanilla glaze. (Can be made on our gluten free crust, add $2)
Our 9-inch pizza dough topped with chocolate hazelnut spread and marshmallows. (Can be made on our gluten free crust, add $2)